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Employment & Staffing

Q2 proves to be tough for the restaurant job market Q2 proves to be tough for the restaurant job market

Eating and drinking places lost over 3,000 jobs in June, while Q2 marked the industry's weakest quarterly performance since Q4 2020.

Jul 5, 2024

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1 Min Read

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Restaurant Operations

How Michelin-recommended Nan Xiang Soup Dumplings became an emerging East Coast restaurant brand How Michelin-recommended Nan Xiang Soup Dumplings became an emerging E

byJoanna Fantozzi

Jul 2, 2024

1 Min Read

Restaurant Operations

Why now is the right time for Mesero to expand beyond Texas Why now is the right time for Mesero to expand beyond Texas

Jun 28, 2024

1 Min Read

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Restaurant Technology

American Express to acquire Tock reservations platform and tech company Rooam American Express to acquire Tock reservations platform and tech compan

byJoanna Fantozzi

Jun 24, 2024

1 Min Read

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Restaurant Operations

Look Who’s Franchising Now: Summer 2024 Edition Look Who’s Franchising Now: Summer 2024 Edition

byJoanna Fantozzi

Jun 21, 2024

5 Slides

Restaurant Technology

How Boqueria keeps its tech stack lean through growth How Boqueria keeps its tech stack lean through growth

Jun 18, 2024

1 Min Read

Restaurant Finance

Grilled cheese restaurant Melt Bar & Grilled files for bankruptcy

Grilled cheese restaurant Melt Bar & Grilled files for bankruptcy

Policy & Regulation

New York legislation would ban black market restaurant reservation services

New York legislation would ban black market restaurant reservation ser

byJoanna Fantozzi

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Restaurant Operations

Restaurants added nearly 25K jobs in May

Restaurants added nearly 25K jobs in May

Policy & Regulation

California restaurants might get a last-minute reprieve from junk fees ban

California restaurants might get a last-minute reprieve from junk fees

byJoanna Fantozzi

Restaurant Finance

Nuggets, steak and sticker shock

Nuggets, steak and sticker shock

byBret Thorn, Patricia Cobe

New Restaurants

Japanese omakase restaurant Joji in New York expands with takeout venue

Japanese omakase restaurant Joji in New York expands with takeout venu

byStacey Ballis

Restaurant Marketing

Personalized marketing evolves into a necessity for restaurant brands

Personalized marketing evolves into a necessity for restaurant brands

Employment & Staffing

Minnesota has joined California in banning restaurant ‘junk fees’

Minnesota has joined California in banning restaurant ‘junk fees’

Employment & Staffing

The restaurant industry is projected to add 525K summer jobs

The restaurant industry is projected to add 525K summer jobs

Restaurant Operations

Communication is the key to a strong restaurant franchisor/franchisee relationship

Communication is the key to a strong restaurant franchisor/franchisee

Jose Andres at the National Restaurant Association Show

Restaurant Operations

José Andrés reminds operators of their crucial community role at Restaurant Show keynote

José Andrés reminds operators of their crucial community role at Resta

byJoanna Fantozzi

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Restaurant Operations

Educational panelists offer ways to cut restaurant costs

Educational panelists offer ways to cut restaurant costs

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Employment & Staffing

4 takeaways from the 2024 National Restaurant Association Show

4 takeaways from the 2024 National Restaurant Association Show

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Employment & Staffing

Why the restaurant industry needs a mindset shift on labor

Why the restaurant industry needs a mindset shift on labor

TAEIN-Fryer

Restaurant Technology

Sustainability technology is trending at the Restaurant Show

Sustainability technology is trending at the Restaurant Show

byJoanna Fantozzi

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Restaurant Technology

4 challenges to address as AI takes over the restaurant industry

4 challenges to address as AI takes over the restaurant industry

byJoanna Fantozzi

How more healthful food can be good for business

How more healthful food can be good for business

Ray Villaman, CEO/owner of the Tahoe Restaurant Group

How to find a balance between raising prices and lowering food costs

How to find a balance between raising prices and lowering food costs

Consumer Trends

Quick-service menu prices remained elevated in April

Quick-service menu prices remained elevated in April

Restaurant Finance

Meet INDAY, the New York City-based Indian restaurant that acquired Beatnic

Meet INDAY, the New York City-based Indian restaurant that acquired Be

Restaurant Operations

Topics of interest from the National Restaurant Association show floor

Topics of interest from the National Restaurant Association show floor

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Restaurant Operations

How some operators are getting creative with their pricing strategies

How some operators are getting creative with their pricing strategies

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Restaurant Operations

Why restaurant accessibility is a win for customers of all abilities

Why restaurant accessibility is a win for customers of all abilities

byGloria Dawson

Restaurant Finance

Craveworthy Brands acquires Taim and Hot Chicken Takeover parent company Untamed Brands

Craveworthy Brands acquires Taim and Hot Chicken Takeover parent compa

byJoanna Fantozzi

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Consumer Trends

Restaurant industry jobs growth slows in April as unemployment rate rises

Restaurant industry jobs growth slows in April as unemployment rate ri

Restaurant Finance

Craveworthy Brands acquires an Indian BBQ restaurant

Craveworthy Brands acquires an Indian BBQ restaurant

Restaurant Finance

California and Illinois are cracking down on restaurant surcharges and hidden fees

California and Illinois are cracking down on restaurant surcharges and

byJoanna Fantozzi

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Delivery & Takeout Solutions

How Nimbus is defying the slow decline of ghost kitchens

How Nimbus is defying the slow decline of ghost kitchens

byJoanna Fantozzi

Restaurant Finance

Portland ramen chain Boxer Ramen abruptly closes its locations after bankruptcy filing

Portland ramen chain Boxer Ramen abruptly closes its locations after b

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