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New on the Menu

Articles on new and innovative food and beverage items trending across the independent restaurant landscape

Featured on New on the Menu

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New on the Menu: Sausage-and-Pepper pasta and Indian Pommes Anna New on the Menu: Sausage-and-Pepper pasta and Indian Pommes Anna

Plus a barbecue-inspired bowl, a cocktail designed for its color and branzino with mussels and crab

Aug 12, 2022

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5 Slides

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New on the Menu: Leftover fried chicken and Beet Wellington New on the Menu: Leftover fried chicken and Beet Wellington

Aug 5, 2022

5 Slides

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New on the Menu: Brown rice mousse, low-waste lobster and mackerel in fish sauce caramel New on the Menu: Brown rice mousse, low-waste lobster and mackerel in

Jul 29, 2022

5 Slides

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New on the Menu: Scallops with strawberry farro and a cold chile relleno New on the Menu: Scallops with strawberry farro and a cold chile relle

Jul 22, 2022

5 Slides

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New on the Menu: Elote hushpuppies and barramundi puttanesca New on the Menu: Elote hushpuppies and barramundi puttanesca

Jul 15, 2022

5 Slides

New on the Menu: Ramp bucatini and Galician suckling pig New on the Menu: Ramp bucatini and Galician suckling pig

Jul 8, 2022

5 Slides

More from New on the Menu

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New on the Menu: Pandan pancakes and dragon fruit ceviche

New on the Menu: Pandan pancakes and dragon fruit ceviche

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New on the Menu: Green papaya salad with geoduck and white beans with Spanish anchovies

New on the Menu: Green papaya salad with geoduck and white beans with

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New on the Menu: Updated chicken & dumplings and Baked Alaska

New on the Menu: Updated chicken & dumplings and Baked Alaska

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New on the Menu: Pine-smoked oysters and deconstructed s’mores

New on the Menu: Pine-smoked oysters and deconstructed s’mores

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New on the Menu: Short rib ravioli and blue crab Rangoon

New on the Menu: Short rib ravioli and blue crab Rangoon

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New on the menu: Bison meatballs and a lamb T-bone

New on the menu: Bison meatballs and a lamb T-bone

New on the Menu: Caviar fries and shrimp sinigang

New on the Menu: Caviar fries and shrimp sinigang

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New on the Menu: Chicken skin with caviar and Southwestern dandan noodles

New on the Menu: Chicken skin with caviar and Southwestern dandan nood

New on the menu: Geoduck Crudo and chips & ‘goop’

New on the menu: Geoduck Crudo and chips & ‘goop’

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New on the Menu: Kale-raisin pizza and an oat milk cocktail

New on the Menu: Kale-raisin pizza and an oat milk cocktail

New on the Menu: A ceviche tostada and a lobster grilled cheese

New on the Menu: A ceviche tostada and a lobster grilled cheese

New on the Menu: Mushroom & grits and fluke crudo

New on the Menu: Mushroom & grits and fluke crudo

New on the Menu: A steak-tartare sandwich, duck and dumplings and feta cheesecake

New on the Menu: A steak-tartare sandwich, duck and dumplings and feta

New on the Menu: Spring lamb shanks and confit tomato pie

New on the Menu: Spring lamb shanks and confit tomato pie

New on the menu: Crunchy carpaccio and smoked sashimi

New on the menu: Crunchy carpaccio and smoked sashimi

New on the Menu: A daikon tostada, a Tokyo Italian Margarita and a Year of the Tiger Bowl

New on the Menu: A daikon tostada, a Tokyo Italian Margarita and a Yea

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New on the Menu: Squash chawanmushi and a tropical banana sundae

New on the Menu: Squash chawanmushi and a tropical banana sundae

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New on the Menu: Ibérico Wellington and Bulgogi fries

New on the Menu: Ibérico Wellington and Bulgogi fries

New on the menu: Goat cheese fudge and mushroom scrapple

New on the menu: Goat cheese fudge and mushroom scrapple

New on the Menu: A Haitian salmon burger and a sports bar’s vegetarian sandwich

New on the Menu: A Haitian salmon burger and a sports bar’s vegetarian

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New on the Menu: Meatless dishes for winter

New on the Menu: Meatless dishes for winter

New on the Menu: Wagyu gyoza and snapper crudo with hibiscus

New on the Menu: Wagyu gyoza and snapper crudo with hibiscus

New on the Menu: A Thai meatball hero and scallion pancake pizza

New on the Menu: A Thai meatball hero and scallion pancake pizza

New on the Menu: Burmese tea leaf salad and a Lebanese taco

New on the Menu: Burmese tea leaf salad and a Lebanese taco

New on the menu: Pan-roasted cauliflower and lobster sushi

New on the menu: Pan-roasted cauliflower and lobster sushi

New on the Menu: Coffee rubbed lamb chops and butternut squash lasagna

New on the Menu: Coffee rubbed lamb chops and butternut squash lasagna

New on the menu: A cotton candy mimosa and Peruvian octopus

New on the menu: A cotton candy mimosa and Peruvian octopus

New on the Menu: Calamari-style chicken and a cream cheese burger

New on the Menu: Calamari-style chicken and a cream cheese burger

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New on the Menu: Frybread tacos and jerk cauliflower

New on the Menu: Frybread tacos and jerk cauliflower

New on the Menu: Apple Tabbouleh and French onion agnolotti

New on the Menu: Apple Tabbouleh and French onion agnolotti