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Restaurant Operations

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Restaurant Operations
Why Sweet Chick moved to a fast-casual modelWhy Sweet Chick moved to a fast-casual model

The New York City-based chain is expanding through franchising in the next few years

byHolly Petre, Assistant Digital Editor
Jan 20, 2023
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1 Min Read
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Restaurant Operations
5 emerging restaurants in Columbus, Ohio5 emerging restaurants in Columbus, Ohio
byNRN staff
Jan 18, 2023
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Restaurant Operations
One Fair Wage launches food-safety training program to compete with ServSafeOne Fair Wage launches food-safety training program to compete with Se
byHolly Petre
Jan 18, 2023
1 Min Read
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Restaurant Operations
New York City-based Quality Branded expands its Denver footprintNew York City-based Quality Branded expands its Denver footprint
byLinnea Covington
Jan 18, 2023
1 Min Read
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Policy & Regulation
California’s controversial FAST Act might be on pause until 2024 electionCalifornia’s controversial FAST Act might be on pause until 2024 elect
byJoanna Fantozzi
Jan 14, 2023
1 Min Read
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Restaurant Operations
Inflation continues to cool, but food prices remain stubbornInflation continues to cool, but food prices remain stubborn
byAlicia Kelso
Jan 12, 2023
1 Min Read
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New Restaurants
Atlanta's Foundation Social Eatery gets a second chance
Atlanta's Foundation Social Eatery gets a second chance
Jan 9, 2023
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1 Min Read
byLinnea Covington
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Restaurant Operations
Restaurant operators expect a continued bumpy road in 2023
Restaurant operators expect a continued bumpy road in 2023
Jan 5, 2023
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1 Min Read
byAlicia Kelso, Executive editor
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Multiconcept Restaurant Groups
Montclair Hospitality Group names Joey Simons CEO
Montclair Hospitality Group names Joey Simons CEO
Jan 4, 2023
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1 Min Read
byHolly Petre, Assistant Digital Editor
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Restaurant Finance
Minimum wage just went up in 23 states
Minimum wage just went up in 23 states
Jan 4, 2023
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1 Min Read
byMark Hamstra
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Multiconcept Restaurant Groups
Austin-based Hai Hospitality expands Loro concept in Dallas and Houston
Austin-based Hai Hospitality expands Loro concept in Dallas and Housto
Jan 3, 2023
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1 Min Read
byKevin Gray
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Restaurant Operations
More than half of independent restaurant owners couldn’t pay December rent
More than half of independent restaurant owners couldn’t pay December
Jan 3, 2023
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1 Min Read
byAlicia Kelso, Executive editor
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Restaurant Operations
The top 10 stories of 2022
The top 10 stories of 2022
Dec 21, 2022
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10 Slides
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Restaurant Operations
Look Who’s Franchising Now: Winter 2022 edition
Look Who’s Franchising Now: Winter 2022 edition
Dec 20, 2022
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8 Slides
byJoanna Fantozzi, Senior Editor
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Restaurant Operations
Some supply chain relief expected in 2023
Some supply chain relief expected in 2023
Dec 20, 2022
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1 Min Read
byAlicia Kelso, Executive editor
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New Restaurants
Miami’s Grove Bay Hospitality appoints new culinary leader, opens new South Florida concept
Miami’s Grove Bay Hospitality appoints new culinary leader, opens new
Dec 19, 2022
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1 Min Read
byKevin Gray
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Restaurant Operations
Operators respond to the ‘cataclysmic shift’ in food costs
Operators respond to the ‘cataclysmic shift’ in food costs
Dec 15, 2022
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1 Min Read
byBret Thorn, Senior Food Editor
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Restaurant Finance
The House of Representatives introduces its own version of The Restaurant Revitalization Fund Tax Credit
The House of Representatives introduces its own version of The Restaur
Dec 15, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Restaurant Technology
2023 industry predictions are (unsurprisingly) tech heavy
2023 industry predictions are (unsurprisingly) tech heavy
Dec 13, 2022
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1 Min Read
byAlicia Kelso, Executive editor
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Employment & Staffing
Hiring activity slows for small restaurant owners
Hiring activity slows for small restaurant owners
Dec 12, 2022
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1 Min Read
byAlicia Kelso, Executive editor
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Restaurant Finance
Senators look to establish a tax credit for restaurants left out of the Restaurant Revitalization Fund
Senators look to establish a tax credit for restaurants left out of th
Dec 9, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Delivery & Takeout Solutions
3 of 4 consumers plan to go to restaurants this holiday season
3 of 4 consumers plan to go to restaurants this holiday season
Dec 7, 2022
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1 Min Read
byRon Ruggless, Senior Editor
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Restaurant Finance
In the digital era, gift cards are more critical than ever for restaurants
In the digital era, gift cards are more critical than ever for restaur
Dec 6, 2022
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1 Min Read
byAlicia Kelso, Executive editor
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Policy & Regulation
Uber Eats has to pay Chicago $10 million for listing restaurants without permission
Uber Eats has to pay Chicago $10 million for listing restaurants witho
Dec 6, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Policy & Regulation
California FAST Act goes to a vote after restaurant industry petition gathers one million signatures
California FAST Act goes to a vote after restaurant industry petition
Dec 5, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Food Trends
Former McDonald’s chef Dan Coudreaut opens his own pizzeria
Former McDonald’s chef Dan Coudreaut opens his own pizzeria
Dec 1, 2022
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1 Min Read
byBret Thorn, Senior Food Editor
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Restaurant Operations
Why Washington D.C.-based Little Sesame wants to become a CPG powerhouse
Why Washington D.C.-based Little Sesame wants to become a CPG powerhou
Dec 1, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
PopupBagels
Restaurant Finance
PopupBagels closes fundraising round led by Hollywood stars and Blaze Pizza, Wetzel’s Pretzels investor
PopupBagels closes fundraising round led by Hollywood stars and Blaze
Nov 29, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Restaurant Operations
Rent delinquency rates for small restaurants improve in November
Rent delinquency rates for small restaurants improve in November
Nov 29, 2022
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1 Min Read
byAlicia Kelso, Executive editor
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Restaurant Finance
The SBA is distributing another $83 million in Restaurant Revitalization Fund money
The SBA is distributing another $83 million in Restaurant Revitalizati
Nov 28, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Restaurant Technology
Why restaurants are finally adopting dynamic pricing strategies
Why restaurants are finally adopting dynamic pricing strategies
Nov 28, 2022
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1 Min Read
byAlicia Kelso, Executive editor
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New Restaurants
Michelin-starred chef Amanda Cohen enters the plant-based burger wars
Michelin-starred chef Amanda Cohen enters the plant-based burger wars
Nov 21, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Restaurant Operations
Le Pain Quotidien and Little Beet unite under new platform
Le Pain Quotidien and Little Beet unite under new platform
Nov 18, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Restaurant Technology
Nick Kokonas is stepping down from Squarespace-owned Tock
Nick Kokonas is stepping down from Squarespace-owned Tock
Nov 16, 2022
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1 Min Read
byJoanna Fantozzi, Senior Editor
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Hotel Dining
San Diego’s Consortium Holdings unveils massive Lafayette Hotel & Swim Club renovation plans
San Diego’s Consortium Holdings unveils massive Lafayette Hotel & Swim
Nov 14, 2022
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1 Min Read
byKevin Gray

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