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Restaurant Operations
Something different in food halls: Galley GroupSomething different in food halls: Galley Group

The operator of Pittsburgh’s Smallman Galley is taking its formula to other cities

byMark Hamstra
Feb 2, 2018
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1 Min Read
tech
Restaurant Technology
11 biggest threats to digital security for restaurants11 biggest threats to digital security for restaurants
byMarcella Veneziale
Feb 2, 2018
11 Slides
Starbird
Restaurant Marketing
50 ways operators are scoring big during the Super Bowl50 ways operators are scoring big during the Super Bowl
byAnna Kang
Feb 1, 2018
50 Slides
Best Practices Conference digs into workforce issues
Restaurant Operations
Best Practices Conference digs into workforce issuesBest Practices Conference digs into workforce issues
Feb 1, 2018
6 Slides
Thinkstock
Restaurant Technology
What We’re Reading: Square acquires restaurant delivery platform; shaking up pastaWhat We’re Reading: Square acquires restaurant delivery platform; shak
byMarcella Veneziale
Feb 1, 2018
5 Slides
restaurant
Consumer Trends
New app rates restaurant noise levelsNew app rates restaurant noise levels
byLisa Jennings
Feb 1, 2018
1 Min Read
Oliveto
Restaurant Technology
The acoustics of dining out
The acoustics of dining out
Feb 1, 2018
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1 Min Read
byTara Fitzpatrick, Senior Editor
Element in Sarasota
Restaurant Technology
Restaurants create lively ambiance with audiovisual technologies
Restaurants create lively ambiance with audiovisual technologies
Jan 31, 2018
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1 Min Read
byMark Hamstra
The Press Shop
Drink Trends
22 sips steaming up National Hot Chocolate Day
22 sips steaming up National Hot Chocolate Day
Jan 30, 2018
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22 Slides
byAnna Kang, Digital Editor
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Restaurant Operations
Spotted: Sweet tools to craft pastries and candy at your restaurant
Spotted: Sweet tools to craft pastries and candy at your restaurant
Jan 30, 2018
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1 Min Read
byMarcella Veneziale, Associate web editor
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Restaurant Operations
Malls transform into vibrant restaurant hubs
Malls transform into vibrant restaurant hubs
Jan 26, 2018
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1 Min Read
byLisa Jennings, Executive Editor
alon shaya
Policy & Regulation
Court battle over Shaya name escalates in New Orleans
Court battle over Shaya name escalates in New Orleans
Jan 26, 2018
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1 Min Read
byLisa Jennings, Executive Editor
batali bastianich
Employment & Staffing
What We’re Reading: Batali restaurants struggle to find workers; Amazon Restaurants confirms layoffs
What We’re Reading: Batali restaurants struggle to find workers; Amazo
Jan 25, 2018
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5 Slides
byMarcella Veneziale, Associate web editor
ron
Restaurant Operations
How some operators crack the delivery code
How some operators crack the delivery code
Jan 25, 2018
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1 Min Read
byRon Ruggless, Senior Editor
Data: The optimal table turnover time is 45 minutes
Restaurant Operations
Data: The optimal table turnover time is 45 minutes
Data: The optimal table turnover time is 45 minutes
Jan 25, 2018
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1 Min Read
byLisa Jennings, Executive Editor
curtis stone
Chef Profiles
Maude transforms with deep dive into regional wine-country
Maude transforms with deep dive into regional wine-country
Jan 24, 2018
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1 Min Read
byLisa Jennings, Executive Editor
UberEats acquires delivery startup Ando
Restaurant Operations
UberEats acquires delivery startup Ando
UberEats acquires delivery startup Ando
Jan 23, 2018
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1 Min Read
byRon Ruggless, Senior Editor
paul bocuse
Chef Profiles
The culinary world remembers Paul Bocuse
The culinary world remembers Paul Bocuse
Jan 23, 2018
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1 Min Read
byBret Thorn, Senior Food Editor
Bakers Square
Food Trends
16 restaurants baking up National Pie Day promos
16 restaurants baking up National Pie Day promos
Jan 22, 2018
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18 Slides
byAnna Kang, Digital Editor
Bird-Seed-in-Bowl.jpg
Restaurant Operations
Tapping the genius of chefs
Tapping the genius of chefs
Jan 19, 2018
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1 Min Read
byGloria Dawson
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Restaurant Operations
When farmers own restaurants
When farmers own restaurants
Jan 19, 2018
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1 Min Read
byAmanda McCorquodale
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Menu Trends
Restaurateurs cultivate more than food by operating farms
Restaurateurs cultivate more than food by operating farms
Jan 19, 2018
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1 Min Read
byMark Hamstra
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Restaurant Operations
James Beard Foundation names America’s Classics
James Beard Foundation names America’s Classics
Jan 19, 2018
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1 Min Read
byBret Thorn, Senior Food Editor
livestock
Restaurant Operations
Livestock antibiotic sales decline for first time in 2016
Livestock antibiotic sales decline for first time in 2016
Jan 19, 2018
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1 Min Read
byMarcella Veneziale, Associate web editor
wow bao
Restaurant Technology
Top 10 tech consumers want to try
Top 10 tech consumers want to try
Jan 19, 2018
|
10 Slides
byMarcella Veneziale, Associate web editor
thinkstock
Food Trends
What We’re Reading: How top restaurants balance innovation and consistency; grappling with harassment fallout
What We’re Reading: How top restaurants balance innovation and consist
Jan 18, 2018
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5 Slides
byMarcella Veneziale, Associate web editor
Chris Schultz
Restaurant Concepts & Chefs
Voodoo Doughnut names Chris Schultz CEO
Voodoo Doughnut names Chris Schultz CEO
Jan 18, 2018
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1 Min Read
byGloria Dawson
thinkstock
Policy & Regulation
Price-fixing lawsuit wins class-action status in Los Angeles
Price-fixing lawsuit wins class-action status in Los Angeles
Jan 18, 2018
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1 Min Read
byLisa Jennings, Executive Editor
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Restaurant Finance
Whisknladle Hospitality sells PrepKitchen and turns to new growth
Whisknladle Hospitality sells PrepKitchen and turns to new growth
Jan 18, 2018
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1 Min Read
byLisa Jennings, Executive Editor
In-N-Out Burger
Food Trends
26 restaurant promotions to beat the cold weather
26 restaurant promotions to beat the cold weather
Jan 17, 2018
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26 Slides
byAnna Kang, Digital Editor
coconut
Restaurant Operations
Shredded coconut identified as source of salmonella outbreak, the CDC says
Shredded coconut identified as source of salmonella outbreak, the CDC
Jan 17, 2018
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1 Min Read
byLisa Jennings, Executive Editor
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Restaurant Operations
What smaller operators can teach big chains
What smaller operators can teach big chains
Jan 16, 2018
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1 Min Read
byNancy Kruse, President
7eleven
Restaurant Operations
What restaurants can expect after the 7-Eleven ICE raids
What restaurants can expect after the 7-Eleven ICE raids
Jan 13, 2018
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1 Min Read
byGloria Dawson
soup
Food Trends
32 piping hot National Soup Month promos
32 piping hot National Soup Month promos
Jan 12, 2018
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32 Slides
byAnna Kang, Digital Editor
Designs on Frank Lloyd Wright
Restaurant Design
Frank Lloyd Wright inspires new restaurant design
Frank Lloyd Wright inspires new restaurant design
Jan 11, 2018
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11 Slides
byTara Fitzpatrick, Senior Editor

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