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Menu Trends

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2015 trends: Menu size matters 2015 trends: Menu size matters

Restaurant Hospitality editors have been watching these trends cook all year. Here are 15 trends that are ready to come out of the oven in 2015.

byJason Q. Freed

Dec 8, 2014

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1 Min Read

2015 trends: So fresh and so clean 2015 trends: So fresh and so clean

byJason Q. Freed

Dec 8, 2014

1 Min Read

2015 trends: Asian maturation 2015 trends: Asian maturation

byJason Q. Freed

Dec 8, 2014

1 Min Read

2015 trends: Pack in the protein 2015 trends: Pack in the protein

byJason Q. Freed

Dec 8, 2014

1 Min Read

2015 trends: Pieces and parts 2015 trends: Pieces and parts

byJason Q. Freed

Dec 8, 2014

1 Min Read

2015 trends: Chefs get casual 2015 trends: Chefs get casual

byJason Q. Freed

Dec 8, 2014

1 Min Read

2015 trends: Taking it old school

2015 trends: Taking it old school

byJason Q. Freed

2015 trends: Snack attack

2015 trends: Snack attack

byJason Q. Freed

Consumer Trends

NPD: Americans eating more pizza and yogurt

NPD: Americans eating more pizza and yogurt

Upselling appetizers during the holidays

Upselling appetizers during the holidays

Shaved Carrot and Squash Salad

Shaved Carrot and Squash Salad

The Garibaldi Cocktail

The Garibaldi Cocktail

Roasted Feta Cheese, Slow-Cooked Tomato Sauce, Za’atar and Grilled Pita

Roasted Feta Cheese, Slow-Cooked Tomato Sauce, Za’atar and Grilled Pit

Moroccan Beef with Honey-Spice Couscous

Moroccan Beef with Honey-Spice Couscous

Mediterranean Roasted Cauliflower Steaks with Feta Souffle

Mediterranean Roasted Cauliflower Steaks with Feta Souffle

Can I please buy a friend a drink?

Can I please buy a friend a drink?

byMichael Sanson

Greek Salad with Eggplant Croutons

Greek Salad with Eggplant Croutons

Creamy Penne with Blue Cheese and Grapes

Creamy Penne with Blue Cheese and Grapes

Grilled Salmon and Citrus Pistachio Couscous Salad

Grilled Salmon and Citrus Pistachio Couscous Salad

Penne Mediterranean

Penne Mediterranean

Mediterranean dishes remain perennial menu favorites

Mediterranean dishes remain perennial menu favorites

Trendinista: Expect more movement in burger space

Trendinista: Expect more movement in burger space

byJason Q. Freed

Inside Dallas' edgy Midnight Rambler cocktail bar

Inside Dallas' edgy Midnight Rambler cocktail bar

Inside Dallas' edgy Midnight Rambler cocktail bar

byMichael Sanson

Chef Aarón Sánchez's recipe for Sopa Seca

Chef Aarón Sánchez's recipe for Sopa Seca

Spice up holiday spirits with seasonal cocktail flavors

Spice up holiday spirits with seasonal cocktail flavors

Chocolate Eggnog Martini

Chocolate Eggnog Martini

The Bajan Snowfall

The Bajan Snowfall

Pumpkin Spiced Latte-Tini

Pumpkin Spiced Latte-Tini

Bloomberg: When fake meat is better than the real thing

Bloomberg: When fake meat is better than the real thing

Schnaps stars at new San Diego restaurant

Schnaps stars at new San Diego restaurant

Restaurant Technology

Trendinista: Are tech-savvy diners getting too much information?

Trendinista: Are tech-savvy diners getting too much information?

10 food trends heading to your kitchen

10 food trends heading to your kitchen

10 food trends heading to your kitchen

byJason Q. Freed

Restaurants finally give flour its due

Restaurants finally give flour its due

byJason Q. Freed

Chefs' new takes on classic desserts

Chefs' new takes on classic desserts

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