Chef and owner Bruno Serato talks about the California concept's return with CBS Los Angeles
When a fire broke out last February, the Anaheim White House, a restaurant located in its namesake city in California, was left destroyed — and along with it, chef and owner Bruno Serato's livelihood.
Because of the extensive damage, the 30-year-old concept was temporarily closed. As of January this year, the hardship of this closing had costed the Anaheim White House roughly $3 million in sales, according to The Orange Country Register.
Much to Serato's joy, the restaurant is now fully restored and open to the public, with a few changes.
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