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DoorDash drops fraud lawsuit against Olo

DoorDash sued Olo in March, claiming that the b2b software company was overcharging them

Joanna Fantozzi, Senior Editor

April 22, 2021

2 Min Read
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DoorDash originally filed a lawsuit against Olo in March, claiming fraud.DoorDash

Joanna Fantozzi

Third-party delivery company DoorDash and b2b software company Olo have reached an agreement after DoorDash filed a lawsuit against the company last month, according to an 8-K filed with the Securities and Exchange Commission on Thursday.

Although DoorDash originally sought upwards of $7 million in damages, the agreed upon settlement instead requires Olo to issue a letter of credit of $25 million to DoorDash. Both companies have also agreed to settle and dismiss DoorDash’s legal claims. Olo’s letter of credit will “guarantee any unpaid and owed amounts” under the companies’ new agreement, according to the SEC filing.

DoorDash’s original lawsuit, filed with the New York State Supreme Court on March 31, accused Olo of fraudulently charging them higher fees than their competitors, a claim that was discovered last year when the company acquired former competitor Caviar and noted that their delivery fees were “significantly lower” than DoorDash’s.

Although DoorDash originally sought upwards of $7 million in damages, the agreed upon settlement instead requires Olo to issue a letter of credit of $25 million to DoorDash. Both companies have also entered a new agreement, replacing their previous 2017 contract, which DoorDash claims had been breached. The terms of the new contact will continue for three years through April 2024, with the option to renew for a fourth year.

Related:What can restaurants expect from DoorDash now that it's gone public?

“We are pleased to have resolved this matter and continue to work together for the benefit of our merchants,” Tom Pickett, Chief Revenue Officer of DoorDash said in a statement.

The new contract will allow both companies to continue to “work together on products and features to unlock value for both parties and their shared merchant base,” the statement said.

“Today’s announcement of a multi-year collaboration with DoorDash reflects our commitment to best serve the restaurant industry,” Marty Hahnfeld, Chief Customer Officer of Olo said in a statement. “We look forward to our continued partnership over the years ahead.”

Contact Joanna at [email protected]

Find her on Twitter: @JoannaFantozzi

About the Author

Joanna Fantozzi

Senior Editor

Joanna Fantozzi is a Senior Editor for Nation’s Restaurant News and Restaurant Hospitality. She has more than seven years of experience writing about the restaurant and hospitality industry. Her editorial coverage ranges from profiles of independent restaurants around the country to breaking news and insights into some of the biggest brands in food and beverage, including Starbucks, Domino’s, and Papa John’s.  

Joanna holds a bachelor’s degree in English literature and creative writing from The College of New Jersey and a master’s degree in arts and culture journalism from the Craig Newmark Graduate School of Journalism at CUNY. Prior to joining Informa’s Restaurants and Food Group in 2018, she was a freelance food, culture, and lifestyle writer, and has previously held editorial positions at Insider (formerly known as Business Insider) and The Daily Meal. Joanna’s work can also be found in The New York Times, Forbes, Vice, The New York Daily News, and Parents Magazine. 

Her areas of expertise include restaurant industry news, restaurant operator solutions and innovations, and political/cultural issues.

Joanna Fantozzi has been a moderator and event facilitator at both Informa’s MUFSO and Restaurants Rise industry events. 

Joanna Fantozzi’s experience:

Senior Editor, Informa Restaurant & Food Group (August 2021-present)

Associate Editor, Informa Restaurant & Food Group (July 2019-August 2021)

Assistant Editor, Informa Restaurant & Food Group (Oct. 2018-July 2019)

Freelance Food & Lifestyle Reporter (Feb. 2018-Oct. 2018)

Food & Lifestyle Reporter, Insider (June 2017-Feb. 2018)

News Editor, The Daily Meal (Jan. 2014- June 2017)

Staff Reporter, Straus News (Jan. 2013-Dec. 2013)

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